Event Information:
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Sat20Sep202510 am - 3 pmWalled Garden, Hardwick Estate
Fermentation Works - Autumn Bounty 2025
Too much in your your veg in weekly boxes? Or maybe you are thinking about storing away some goodness for cold winter days? Come and taste a different way. Learn how to transform essential fruit and veg into vibrant goodies, full of healthy bacteria, flavour and zest!At Tolhurst Organic farm we only grow organic fruit and veg and yesss, autumn may feel a bit too ... full. But not when you make these tasty ferments to take you through winter!
This event is a hands-on workshop learning about food & (non-alcoholic) drink fermentation. Participants will learn about different starters. Will get introduced to the theory of good and bad bacteria and how different home media can support our aims in fermentation. Everyone will be invited to taste various fermented fruit and veg. Practical activity will include harvesting, shredding and chopping seasonal veg, adding herbs and mixing for shared lot, to take home. Please bring 1.5-2 litres containers with firm lids, to avoid spilling on your way back. A sumptuous home-made lunch made with fermented and seasonal veg from the farm is included in the price. Participants are asked to bring their own knives and aprons, but we will supply if needed.
SIGN UP HERE. Discounts apply for repeat customers, Hardwick residents and farm events visitors.
